Ridgeway Butchery was founded by Harry and Maria Joannou in November 1964. Fifty years on, the butchery is still a family run business that prides itself on quality service and products. John Joannou, their son, finished his degree and joined the business to add a new dimension and generation to the business. Harry and Maria are still actively involved in the business 50 years after committing to establishing the top butchery in Johannesburg – an incredible achievement in this world of changing brands and the emergence of big businesses.