The Phatt Chef Roadside Diner, Oliviershoek Pass, Northern Drakensberg

Run by Chef Patron Simon Kerr, his wife Megan and their favourite middle daughter, Jenna, the Phatt Chef Roadside Diner at The Border Post serves a range of dishes that keep all our patrons satisfied. Breakfast, lunch & dinner as well as all day teas, not to mention our fun pub, The Bent Arm Bar, are what the Border Post is all about. Check our web page out for more info...www.phattchef.co.za

The Phatt Chef has been recognized as one of SA's Top 100 Restaurants by the Restaurant Association of SA as well as having been chosen for 5 years in a row by EAT OUT as one of the preferred dining destinations of South Africa.

PHATT CHEF NOMINATED FOR BEST STEAKHOUSE CATEGORY IN
2012 Eat Out DStv Food Network Restaurant Awards,
one of 20 finalists and the only one in the Free State
(Award won by Carne in Cape Town)

PHATT CHEF NOMINATED FOR BEST COUNTRY VENUE CATEGORY IN 2012 RASA TOP 100 South Afican Restaurant Awards,
one of 6 finalists and the only one in the Free State
(Award won by Post House in Greyton)

Chef-owner Simon Kerr’s 30 years’ experience and love of great cooking shines through.

More Information
We serve Breakfast & Lunch daily
We are closed on some Tuesdays and Sunday evenings
We are open on all Public holidays
We cater for special functions eg Birthdays, Anniversary Parties, Conferences etc