State 5 Coffee Shop

STATE 5
Our cold brew takes time. We steep our perfectly roasted ground coffee in filtered water at room temperature for 24 hours. It is sediment free as it is triple filtered, this gives it a velvety smooth and rich flavour.
It is less acidic and gentler than coffee brewed with hot water. It has higher caffeine content due to the cold brew process.
We serve it in a unique way, chilled from a draught tap.
It is not ordinary iced coffee as South African’s know it.
It is exotic. Our beans are sourced by expert baristas and picked particularly for the cold brew process.
It is made with know-how, in small batches, it is crafted.


Our philosophy...
State 5 is something new. And there always be a new way to enjoy it, whether it’s straight-up, mixed with freshest ingredients or as a dessert.
Where the edge is, where the pioneers go, where those longing to test the boundaries and expand their horizons go, that is where you will find State 5
not a place. Not fixed.
A state of mind. A raised awareness. A new energy.
Bold. Curious. Adventurous. Unafraid of new ideas.
Everyone is welcome but only a few rise to the occasion.


Why State 5?
Cold Brew Coffee is trending in the US and picking up very quickly in South Africa.
We keg the cold brew and nitrogen flush it in 20 liters. We then deliver to your outlet where you dispense from a draught tap.
Cold brew can be utilized in a variety of different beverages.
Cold Brew has much higher caffeine content and this is proving to be very popular with athletes and party goers.