Coyote Cafe

Coyote Café @ Little Switzerland on Oliviershoek Pass Northern Drakensberg

This is the menu
Come on over, pull up a chair, sit down, eat something, talk, drink wine, be comfortable, have a good time

Our kitchen is put together with love and passion for exquisite fare and flavours with a New Orleans and African twist. Swiss food….regrettably not. You won’t find blah blah food here. We enjoy festive cooking for warm, enthusiastic people. Join us in the celebration, feel the “vibe” from the kitchen.

Pretend to do nothing today, join us on a gourmet tour….Take your tongue on a trip where tastes and smells will feast your senses. Reminisce good times or create new memories.

Please consider that our petite kitchen is operated by one chef. Meals are made freshly as ordered. With quality in mind, we endeavour to prepare the food as fast as possible – as we like pleased patrons.


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Coyote Club Sandwich
Between a ciabatta roll - smoked chicken breast, grilled bacon, crowned with cottage cheese mayo and of course our special tomato, avocado and banana salsa - oh yeah… slithers of brie 65
Cajun Popcorn
Crispy, spicy prawn meat -a true Louisiana classic, served in ½ an avocado with comeback sauce 55
The Mountain Muffuletta…

Pronounced “moo-foo-LET-ta”, is a ciabatta bread dagwooded with:
flash fried brinjals, peppers, spinach, tomato salsa, grilled parmesan 65
(all served with Signor Salvatore’s famous olive salad)
The Salad
1.Nana n’ Cado salad…lemon and olive oil marinated smoked trout on greens with avocado, tomato and banana salsa 65
2.Traditional Greek salad with (ssssshhhh) Danish feta 39
3.Old favourite….fried onions with turmeric - prawn and avocado salad 66
4.Smoked chicken, avocado, bacon and parmesan salad 69


The Soup

Such an understatement…
1.Coyote Court bouillon (pronounced coo-bee-yon)… spicy seafood in tomato base 55
2.Mushroom Cappuccino…pure garlic and basil grilled mushrooms in a creamy base 45
3.Oven roasted butternut soup…it’s a beautiful thing 40
4.Coyote Chili cheese, lime sour cream fresh tomato salsa & grilled bread 42

The Prawns

Yes, 12 of the largest queen prawns in the shell, Cajun grilled with lemon butter and fries…oh man, this is popular and not to miss! 150







The Coyote Burger


A beef pattie or chicken breast with bacon, mushrooms and cheese.

Served with fries 65





Fried or grilled calamari with grilled lemon on salad/ chips 45 ( 65 for main portion)
Toasted mushroom and brie bruschetta with balsamic and strawberries 39
Retro style, avocado Ritz 59
Moules Marniere…10 Hout Bay mussels in creamy white wine, butter, garlic and toasted bread 50

Mardi Grass Jambalaya… a festive recipe of rice, smokey bacon and chicken, shrimp and herbs in a rich tomato base 59




Vegetable Etouffee… (pronounced e-toof-FE), a medley of sizzling baby vegetables, smothered in mouth watering Cajun sauce of tomato, bell peppers. Topped with haloumi and lemon. Served on rice or linguine 59




Check out the black board for SPECIALS and toasted sandwiches


Pasta … (salute to the Italian in the house!) normally we use spaghetti or linguine
1.plain roasted sweet tomato and peppers, olive oil and parmesan 55
2. roast chicken, mushroom and parmesan 65
3.seafood, seafood, seafood 85
4.strips of rare beef fillet, flash fried in olive oil, with onion, chili and parmesan 75
……there are also alfredo and cheesy chicken pastas….ask your waiter

Jamaican jerk fowl with isigingi…no, not your mother in law, but the best rum marinated chicken and jerk dipping . We serve this dish with Isijingi (Zulu butternut and mealie meal round) and baby vegetables 69










Our Thai seafood curry…

the specialty of the house! Masala, cilantro, lemon and ginger fragranced mussels, calamari, shrimps and queen prawns on coconut scented rice 120





300g Grilled beef rump or fillet steak…with the following delicious sauces 130/150
Served with chips /salad or vegetables




1.garlic creamed butter
2.mushroom butter
3.black pepper





Oven baked Drakensberg trout… wonderfully stuffed with spinach and mushroom... or choose a sauce of your own. Yes, with rice 79




Ask about the variety of delightful desserts available, like lemon cheese cake, hot chocolate
lava, cookies and milk… …and do that voodoo that you do do