Chez Zandi - Bistro & Wine Bar

Chez Zandi Bistro and Wine Bar was founded in 2015 by a local Zimbabwe based family. The concept was to create an affordable fine dining experience that was well suited to have great conversations, serve quality freshly cooked meals and offer an amazing wine selection, spirit selections and cocktails. After fine-tuning, product development, and loads of hard work, we have one of the best culinary experience you will find in Zimbabwe . At the moment we serve 100+ customers a week. We have well placed African pieces on the walls that are aesthetically pleasing which are then a backdrop of the excellent quality, fresh cooked meals. We are defined as a Brasserie and bistro with an integrated bar area that caters to the community and local businesses. We provide friendly, attentive service in a relaxed environment by staff that are highly trained and owners that truly enjoy their job.We update our menu as we receive feedback from our customers to reflect today’s consumer. We provide fine wine that complements our current menu of over 20+ items including our lamb or pig on the spit on Fridays.The overall decor of Chez Zandi Bistro and Wine bar has the unique style of the head chef Zandi, which has an Afro French style. It has a softer, cleaner, more finer dining look. There are ample tables both inside the restaurant, the outside garden and by the integrated sports bar, however not too many tables that you feel crowded. There are also beautiful African paintings on the walls, which offer rich wood finishes, natural stone and exposed brick topped with our signature African brown/orange. A few large High Definition Flat screen TV’s, rich earth tone colours and great music round out the theme. Our image is a reflection of today's consumer needs and the change in current styles.
As always I am interested in your comments and suggestion so please feel free to email me directly with your comments at chezzandi@gmail.com

From our family to you, thanks for your business.