As members of the staff body within the school, we have identified a need among the staff and learners for a healthier alternative to conventional tuck shop meals and have considered carefully how we may go about fulfilling this need.
People in general are living healthier lifestyles and are interested in a healthier alternative/option. There is a need for fresh, healthy products among staff and learners alike. We identified the need on a micro scale within our own group of peers in the staff room which we then extended to the learners and people of the community.
Our aim is to provide our customers with the choice of healthier options alongside the variety of delicacies on offer. We sell fresh produce at affordable prices.