Healthy Cooks Club is new innovative programme that incorporates the great outdoors, garden food and the kitchen. Healthy Cooks club was created by Lisa in 2015.
Lisa, is a qualified conservationist and is currently obtaining her master degree. She has worked a number of years in educating learners about their environment.
Healthy cooks club (HCC) programmes were developed to encourage children to get back to the basics. With a day and age filled with technology (as convenient as it can be) can hamper childrens development, cognitive and motor skills. The HCC programme encorages messy play, fun and a variety of life skills.